Summer is one of the leanest times of the year for Grace Centers of Hope. Donations decrease and our pantries become bare. The recent increase in food prices and the current recession has impacted our monetary donations and the rising cost of food has had a significant impact on our budget.

We would be grateful if you would continue your generous support of Grace Centers of Hope by hosting a food drive. The more food we receive, the more our resources can be used directly for the homeless that come through our doors.

Because of people like you, desperate and hurting men, women, and children no longer need to worry about where their next meal will come from. They are given a renewed sense of hope and the promise of a brighter tomorrow.

If you are interested in hosting a food drive, please contact Jager Carmos, Volunteer Coordinator via email at jcarmos@gracecentersofhope.org or at     248-334-2187, ext. 1131.

Summer is one of the leanest times of the year for Grace Centers of Hope. Donations decrease and our pantries become bare. The recent increase in food prices and the current recession has impacted our monetary donations and the rising cost of food has had a significant impact on our budget.

We would be grateful if you would continue your generous support of Grace Centers of Hope by hosting a food drive. The more food we receive, the more our resources can be used directly for the homeless that come through our doors.

Because of people like you, desperate and hurting men, women, and children no longer need to worry about where their next meal will come from. They are given a renewed sense of hope and the promise of a brighter tomorrow.

If you are interested in hosting a food drive, please contact Jager Carmos, Volunteer Coordinator via email at jcarmos@gracecentersofhope.org or at     248-334-2187, ext. 1131.

Needs List

NON PERISHABLE ITEMS:

GARLIC POWDER, COFFEE, BROWN SUGAR,WHITE SUGAR, TACO SEASONING, BBQ SAUCE, FRANKS RED HOT SAUCE, LAWRY’S SEASONED SALT, CANNED BLACK BEANS, CANNED REFRIED BEANS, OLIVE OIL, CANOLA OIL, INSTANT POTATOES, RANCH DRESSING, ITALIAN DRESSING
CANNED TUNA, PASTA – ALL TYPES, RICE
GRAVY – POUCHES AND JARS, HONEY, PANCAKE MIX, BOXED MAC AND CHEESE, SALT AND PEPPER
SPAGHETTI SAUCE, CANNED CORN, BREAKFAST BARS, ALL COMMON SPICES (OREGANO, ROSEMARY, TURMERIC, PAPRIKA, ETC.) PEANUT BUTTER, JELLY, PANCAKE SYRUP, ALUMINUM FOIL

PERISHABLE ITEMS:

BUTTER,
EGGS,
MILK,
FRESH FRUIT & VEGETABLES

Contact Us

35 E. Huron St., PO Box 430618, Pontiac, MI 48343-0618

Email

1-855-HELP-GCH

Contact Us

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